For http://blastmagazine.com/food
This is the first in a 50-part food series called “No Fries in ‘09.” I am pledging not to eat a single french fry in 2009 (as well as eat sensibly and exercise regularly) all year and come up with 50 delicious side dishes that are filling, healthy and NOT french fries.
Chef MikeC, executive chef of Kitchen On Fire, demonstrates how to serve up a romantic dinner preparing a delicious Asparagus Prosciutto & Truffle Essence Risotto. To find the recipe, please visit Circulon.com.
In this recipe Clara uses 5 lbs of flour to 2 oz. of yeast. Add room temperature water throughout process until the mixture feels like proper dough. Add touch of salt and sugar to taste.
93 year old cook and great grandmother, Clara, recounts her childhood during the Great Depression as she prepares meals from [...]
Adam Akelis asked: Making gourmet coffee at home is very simple; you only require learning a couple of things to go on with your process from an average cup to great. Following are few tips on making good gourmet coffee that you would enjoy the most.Careful StorageProtect your gourmet coffee from light, heat and other [...]
Feb 2009 Join Stacey Hawkins, the Time Savor Gourmet and hero to busy moms everywhere as she prepares easy vegetarian food with Kricket from the WPDH morning show. This series runs on both Cablevision and Time Warner Cable in the Hudson Valley of NY. All recipes are made from scratch and all made quickly, easily [...]
An experienced wife and mother, I have been cooking for my family for the last twenty years. Ive received the incredible culinary influences of a French mother raised in Nice, France and an Italian mother-in-law raised in Naples, Italy. Their European, old world style of cooking has been a wonderful gift in building and influencing [...]
The Pastene Kitchen, real Italian home cooked meal. All you need is the right ingredients. Pastene Arborio Rice, Pastene Italian tomatoes, Pastene Parmesan cheese, oh ya and Pastene Extra Virgin Olive Oil
Feb 2009 Join Stacey Hawkins, the Time Savor Gourmet and hero to busy moms everywhere as she prepares easy vegetarian food with Kricket from the WPDH morning show. This series runs on both Cablevision and Time Warner Cable in the Hudson Valley of NY. All recipes are made from scratch and all made quickly, easily [...]
A cooking show with a couple of mobsters.
Part 2 of Chef Pierre’s cooking classes.
